Rapper, actor, and entrepreneur Drake has his hands in many creative and profitable endeavors, including Champagne. The Canadian superstar launched Mod Sélection in 2019 in collaboration with Brent Hocking to serve the world quality bubbly from the Champagne Papi himself. The brand ... More

Restaurants within a store, from the French bistro Le Train Bleu that sat atop Bloomingdales for 37 years, to the reservation-required Polo Bar on East 55th Street, to Swedish meatballs served at IKEA, are not necessarily a new trend. But, as more and more shopping destinations are closing their doors, ... More

Fostering female talent in top restaurants hasn’t always been easy for restaurateurs over the decades. Of course, there were trailblazers like Alice Waters at Chez Panisse, Lidia Bastianich at Felidia, and Nancy Silverton at Mozza. But in the past few years, chefs such as Niki Nakayama of the Michelin-starred ... More

If you know cognac, you know Rémy Martin. If you don’t know cognac, you probably still know Rémy Martin. The liquor has been referenced by Dr. Dre, Ja Rule, Biggie, and many other cultural icons—including Fetty Wap, who mentioned 1738 nearly 51 times on his debut album. It’s a ... More

Gucci Osteria da Massimo Bottura has been awarded its first Michelin star in the 2020 Italian Michelin Guide less than two years after its initial opening. Located on the ancient Piazza della Signoria in Florence, the restaurant is the culinary lovechild of childhood friends Gucci CEO Marco ... More

Lili Reinhart has catapulted into stardom since starring in the hit television show Riverdale and films like Galveston and Hustlers. The Ohio native grew up with convenience at the helm of her travel plans, with family vacations to Cape Cod every summer. “My mom’s side of the family all lived ... More

Aboard Oceania’s Riviera, one word sums up the overall experience: decadent. The most common complaint from cruise travelers is the lack of quality in terms of food, beverage, and design. Oceania has made it their mission to rectify those problems and create a truly unique voyage, starting ... More

Chef and restaurateur Helene Henderson, founder of Malibu Farm, wakes up every morning at 6 a.m. “I play with my phone for a bit to not wake anyone else in the house, then it is animals first: I feed the cat, then I let the dogs out, ... More

Cheese, corgis, and coffee. These are the three greatest loves in Antoni Porowski's life. Okay, that might be too dramatic. But, he does generously gravitate towards these three topics. Porowski, food and wine guru on Netflix's Queer Eye, helped revamp New York City's The Village Den restaurant in late ... More

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