Restaurants within a store are not necessarily a new trend. But, as more and more shopping destinations are closing their doors, it's become crucial for retailers to offer shoppers another reason to visit their brick-and-mortar store. In good company with other luxury retailers such as Gucci with its in-house More

PHD Terrace in Midtown Manhattan created a spectacular 20 Pound Spiked Hot Cocoa last year and the response was sweet to say the least. The year-round rooftop bar decided to create an updated version in honor of National Hot Chocolate Day this year. Beginning on January 31, the 15 Pound ... More

Italian for “the florist,” the restaurant, floral boutique, and community education space Il Fiorista in New York City’s NoMad neighborhood is a celebration of all things flowers. Co-owner Alessandra De Benedetti tapped a female-led team of designers for the light-filled, 85-seat restaurant space, from architect Elizabeth ... More

Queens was once the home of the Ramones, Cyndi Lauper, Christopher Walken and many other notable celebs who still haven’t dropped the charming and kind of iconic accent. Queens has had its ups and downs over the years, with neighborhoods like Forest Hills making a comeback (read: the resurgence ... More

Lowell Farms: A Cannabis Cafe, the first-ever restaurant to highlight cuisine and cannabis, has opened in West Hollywood. Appropriately adorned with lush greenery dripping from the ceiling, the new spot is poised to become a go-to hub for those who want to learn about, taste, ... More

Hovering above Union Square (think: 360-degree city views) in the Kimpton Sir Francis Drake Hotel, Lizzie’s Starlight is a new city staple. Formerly known as the Starlight Room, the 4,100-square-foot reinvented restaurant and dancing venue is layered with wrought iron and crystal chandeliers and artwork ... More

Past the polished displays of shirts, ties, and cufflinks at New York City’s Bergdorf Goodman Men’s Store and up the elevator to the second floor exists a new, tucked-away foodie haven called Goodman’s Bar. Catering to its jet setting clients who appreciate an intimate spot for ... More

Fostering female talent in top restaurants hasn’t always been easy for restaurateurs over the decades. Of course, there were trailblazers like Alice Waters at Chez Panisse, Lidia Bastianich at Felidia, and Nancy Silverton at Mozza. But in the past few years, chefs such as Niki Nakayama of the Michelin-starred ... More

When Ferruccio Ferragamo bought Il Borro in 1993, he wasn’t planning to produce wine. He had bought this sprawling estate within Tuscany’s Upper Arno Valley with the intention of restoring its medieval village and turning the estate into a luxury hotel. But in 1994, Ferruccio and his son, Salvatore, did ... More