Restaurant Daniel, the crown jewel of Chef Daniel Boulud’s restaurant empire, has reopened with new menu items, reimagined interiors, an Art Deco-inspired bar designed by Lalique along with a new rotating art installation. The Michelin-starred Chef Boulud has also promoted Chef ... More

A weekend in Paris can be a beautiful whirlwind of culture, art, food, romance and more. Whether you are heading to the City of Lights for Paris Fashion Week this year or are planning an impromptu Parisian vacation, we have the ultimate travel guide for you. From stylish hotels ... More

The new Dominique Ansel Workshop is a celebration of croissants just off Madison Square Park. From classic croissants (made with French Beurre d’Isigny and Les Grands Moulins de Paris flour) to olive oil (with cold-pressed olive oil, rosemary and confit garlic), multigrain, pain au chocolat, almond ... More

New York City and Hamptons-based brand, Synful Eats, was conceived during the pandemic by entrepreneur Beth Kojima together with talented chefs and husband-and-wife team Sydney and Michael Hursa. Sydney had trained under chefs like Jean-Georges Vongerichten and Daniel Humm while Michael spent the last seven years ... More

Spago L’extérieur Wolfgang Puck has been known to embrace innovation in his kitchens and dining rooms. With restaurants across the globe, Puck has always called Los Angeles home; over the past year, he has worked to transform his Beverly Hills mainstay, Spago, into a pandemic-proof eatery. “This ... More

For East Enders who want to skip cooking, Cipriani at Home is now open for pick-up and delivery orders via Uber Eats. Since the opening of Harry’s Bar in Venice in 1931, Cipriani restaurants have debuted around the world in trendy cities ... More

The Matheson Thanks to co-owners Dustin Valette and Craig Ramsey, downtown Healdsburg now has another wine and culinary mainstay: The Matheson. The storied building was home in the 1920s to Snowflake Bakery, run by Valette's great-grandfather, Honoré Valette. Today, the tri-level space consists of a restaurant ... More

Claudia The twice-monthly pop-up eatery in West Town called Claudia was first dreamt up in 2015 by chef Trevor Teich in an effort to serve his innovative cuisine in a more alternative setting. This summer, Claudia will open a permanent location in Bucktown. Teich has curated a ... More

Palace Social Palace Social breathes new life into the former location of Palace Bowling Lanes, the beloved Houston landmark on Bellaire Boulevard. The 27,000-square-foot retro-perfect space features eight elegant bowling lanes, 50 arcade games, multi-sport simulators, an immersive dark ride theater, VR stations and bars and lounges. ... More