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The Grape Escape: South Africa’s Vineyards
Experts are journeying father south for bottles worth trying. Here, our recommended wine getaways -
Label to Watch: Claudie Pierlot
Everything you need to know about the latest Parisian importWho: Claudie Pierlot, sister brand of Maje and Sandro What: Since establishing a strong European following over the past 30 years, the French label is bringing its effortlessly Parisian-chic staples stateside at Bloomingdale's and American fans are ... More -
Saving Face: Your Best SPF Bets
10 mighty sun-protection formulas for your face and body—from traditional creams to sticks, sprays and powders -
A Blonder Shade of Chocolate
Chocoholics, rejoice! Valrhona unveils the spectacularly delicious Dulcey, a mix of milk and whiteThe Nobel Peace Prize will be announced on October 11, and I have a name to submit to the list of nominees: Frederic Bau. Bau is a pastry chef and director of the Ecole du Grand Chocolat, the Valrhona Chocolate School (why oh why didn't I go there ... More -
Gadget DuJour : This Porsche Pen Is 10x Stronger Than Steel
In the market for a titanium and solid gold pen?
You're in luckSure, you don't need a $1,200 fountain pen, but this one from Porsche Design might just be a worthwhile indulgence. The P’3135 Solid Fountain Pen boasts an 18K gold nib—for the non-pen savvy, "nib" is a fancy way of saying "point"—and the barrel is milled from a ... More -
The Manses of Marjorie Merriweather Post – Gallery
Three homes of the 20th century socialite were the stomping grounds of politicians and the elite. A new book opens the doorIn 1914 at the age of 27, Marjorie Merriweather Post became the wealthiest woman in the world after inheriting $27 million from her family’s cereal company. While such a windfall might have been unmanageable for many, Post exhibited the dynamism and impeccable social skills that would make her a philanthropic ... More -
The Elm Grows In Brooklyn
Superstar chef Paul Liebrandt loosens up with his latest restaurant in WilliamsburgPaul Liebrandt's Corton is easily one of Manhattan's toniest restaurants. The Tribeca eatery earned two Michelin stars for its $155-per-person tasting menu and is consistently spoken of as one of the hottest tickets in town. It is, needless to say, a very fancy place. So tongues have been ... More -
Dom Pérignon Uncorks a New Vintage
2004 was a very good year for champagne. A DuJour writer sips and tellsOne rarely drinks champagne alone. Whether that’s because of the sparkling wine’s still-strong reputation as a celebratory beverage, or more a matter of practical considerations—those little bubbles only last so long—it’s unusual, for most people, to pop a bottle sans amis. So the situation in Hautvillers, the tiny village on ... More -
The Manses of Marjorie Merriweather Post
Three homes of the 20th century socialite were the stomping grounds of politicians and the elite. A new book opens the doorIn 1914 at the age of 27, Marjorie Merriweather Post became the wealthiest woman in the world after inheriting $27 million from her family’s cereal company. While such a windfall might have been unmanageable for many, Post exhibited the dynamism and impeccable social skills that would make her a philanthropic ... More -
The Roots Host Borgata’s
10th Anniversary ConcertThe Atlantic City hotel resort kicks off summer with
performances by Slash and The Roots
