Which grape is best suited for the season? And is drinking rosé after summer a major faux pas?
Choosing wine for certain seasons (namely, summer and winter) seems like a decidedly clear-cut task: hot weather calls for crisp whites, while colder temperatures cater to full-bodied reds. Fall, on the other hand, can often feel like a vague middle ground—and that’s the best part. Versatile weather means versatile wine ...
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