Chicago’s Newest Culinary Carousel

For the appreciator of fine food or a hungry, restaurant-seeking Chicagoan, here's a new dining hotspot

A new French gastronomic experience has come to the Loop. The latest offering from Well Done Hospitality, François Frankie is a dining spectacular, featuring delights that include a modernized take on French classics such as escargot à la bourguignonne and foie gras torchon. Created by ... More

Indulge in Buckets and Bubbles at NYC’s The Modern

The Michelin-starred restaurant is pairing fried chicken with Krug champagne

Located inside The Modern, the Bar Room offers a lively scene featuring well-dressed patrons sipping beverages and savoring elegantly plated bites. Surrounded by a long marble bar, chic lounge seating, and a prominent mural of The Clearing by Thomas Demand, you realize ... More

Nick Jonas and John Varvatos Toast to Villa One™ Tequila

The duo celebrated the launch of their new tequila at John Varvatos Bowery in NYC

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This New Spot in Montauk is Instagram Gold

Cocktail and oyster bar Sel Rrose Montauk is the newest outpost from Kristin Vincent

The creative and cool atmosphere curated at New York City’s Sel Rrose restaurant was no accident. Former DJ and current restaurateur Kristin Vincent has successfully captured a specific mood and clever moments at her Lower East Side Sel Rrose location with the help of her trusted team of creatives, so ... More

Meet The Little Nell’s Newest Wine Director

Head sommelier Chris Dunaway is ready to step into his new role

Just four years after joining The Little Nell, Chris Dunaway, 30, has succeeded Carlton McCoy, managing the resort’s Grand Award–winning wine program. Trained at the American Sommelier Association and in New York’s best wine programs, including those at restaurants by Daniel Boulud, Dunaway has taken the helm ... More

Visit The Rosé Mansion in New York City

The annual rosé mecca is back and bigger than ever this year with 14 rosé-hued rooms

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Where to Sip and Share in NYC’s Seaport District

From custom cocktails to a mouth-watering small-plate menu, R17 offers the best of the best

Hidden atop Pier 17 in the Seaport District is a brand-new (and might we mention year-round) rooftop cocktail den, R17. Master mixologist Mark Murphy whips up finely crafted cocktails and inventive modern American small plates in a sexy atmosphere no matter what the weather forecast; in winter, ... More

Setting The Mood in Dallas

Visit this stylishly eclectic restaurant for an unforgettable meal paired with perfect ambiance

Felix Culpa, which translates to “happy fault” or “blessed mistake,” is a hybrid lounge-cum-restaurant with spiffy midcentury modern decor, resplendent with velvet couches, Pop Art, and eclectic chandeliers. The nightspot scores with authentic Italian dishes and American classics rendered with finesse. Menu highlights are the charred octopus, steak ... More

East End Entertainment

Unwind with a refreshing cocktail paired with a mouthwatering meal at these charming outposts

Claude’s at Southampton Inn Executive chef James Carpenter joined the award-winning restaurant in 2018 and masterfully reinvented the menu with locally sourced fare. The new musical, theater, and literary lineup was so well received that guests can expect a return this season, featuring performances on the restaurant’s one-of-a-kind ... More

Cocktail Hour in Chicago

The team behind two-Michelin-starred Oriole opens Kumiko

First there was acclaimed Oriole, and now the trio behind it have combined forces to open a snazzy new space in the West Loop. “At Kumiko, the team embraces a philosophy similar to Oriole’s, highlighting precision and improvisation, particularly through the customized omakase-style tasting ... More

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