24 Hours with… Sonia Kashuk

Follow along as the founder of her eponymous beauty empire takes DuJour through a busy day in her life—mani-pedis included, of course

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A Customizable Cup of Joe

Savor that next sip even more with coffee that pairs perfectly with your current location

During his time as chef de cuisine at Bouley, Craig Shelton—who has a degree in molecular biochemistry and biophysics from Yale—ran into an intriguing issue: finding the perfect cup of coffee no matter where he is in the world. He made it his responsibility to find that immaculate balance ... More

Top Cooking Tips from a TV Pro

Get to know the host of Food Network Star: Kids

Donal Skehan, Irish food personality, writer and YouTuber, just finished shooting the new series Food Network Star: Kids alongside Tia Mowry, but his schedule is only getting busier. Skehan recently moved to Los Angeles from Ireland, and between generating weekly content for his YouTube channel ... More

Ridiculously Gorgeous Pools

Take a dip!

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A Taste of Mexico in the Hamptons

Carlos Orozco of Mayakoba Residences treated guests to an authentic eight course Mayan tasting menu prepared by chefs Juan Pablo Loza and Scott Kampf in the garden of Union Cantina in Southampton

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This Hotel Doubles as an Art Gallery

How Bruce James turns San Miguel de Allende’s Hotel Matilda into an ever-evolving creative hub

Hotel Matilda in San Miguel de Allende, Mexico, reveals its artistic significance upfront. The approach starts with the water feature anchored by a 150 year-old millstone in the front courtyard, from where artist Nacho Rodriguez Bach’s multimedia illuminated wall behind the check-in desk is also visible. Next, the art-filled ... More