For a limited time, experience the first-ever Liquid Platinum Margarita at Delilah in New York City. Those in-the-know can request one of the exclusive drinks until April 30th. Created by Delilah’s bartender Rael Petit, the $100 concoction includes Gran Patrón Platinum, edible silver flakes and rare ... More

In honor of National Margarita Day on February 22nd, Bodega Negra has whipped up a very special pizza which you can sample yourself for $500. The indulgent “margarita” pizza takes three hours to make, with the chef adding the colorful ingredients with tweezers to get his desired look. ... More

It’s not New Year’s Eve without a toast of bubbly. Sparkling wine currently holds 5.7 percent of the United States wine market, according to the Wine Institute and in 2015, Americans bought 21.7 million nine-liter cases of celebratory drink from the U.S. and around the world. This year, pop a ... More

Padma Lakshmi has had a busy year between wrapping up the fourteenth season of Top Chef in Charleston and releasing her newest cookbook, The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World. At a dark Manhattan speakeasy, Lakshmi and I sip on the ... More