Signing up for “Sprunch,” a spa treatment and brunch offered exclusively at the swanky Philippe Stark-designed Le Royal Monceau Hotel, took some thinking. Should I eat first and spa after, or vice-versa? I finally decided that if it came to it, a hungry, gurgling stomach was preferable to the possible sounds ... More

Pack your chicest hat, picnic blanket and sunscreen—the 10th Annual Veuve Clicquot Polo Classic is returning to Liberty State Park this June. The afternoon will be filled with world-class polo, picnicking and performances. The festivities officially begin on Friday, June 2, when the Empire State Building will be lit ... More

For a limited time, experience the first-ever Liquid Platinum Margarita at Delilah in New York City. Those in-the-know can request one of the exclusive drinks until April 30th. Created by Delilah’s bartender Rael Petit, the $100 concoction includes Gran Patrón Platinum, edible silver flakes and rare ... More

In honor of National Margarita Day on February 22nd, Bodega Negra has whipped up a very special pizza which you can sample yourself for $500. The indulgent “margarita” pizza takes three hours to make, with the chef adding the colorful ingredients with tweezers to get his desired look. ... More

Padma Lakshmi has had a busy year between wrapping up the fourteenth season of Top Chef in Charleston and releasing her newest cookbook, The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World. At a dark Manhattan speakeasy, Lakshmi and I sip on the ... More