The back road journey to Alan Wilzig's "Racing Manor" in Columbia County, New York involves rustic farms, grazing cattle, sun-drenched structures and fields—lots of fields. The entrance to his estate is unmarked and blends in with the landscape, making it nearly impossible to find. After a few U-turns, my boyfriend ... More

Kites are most commonly found in parks, beaches or suburban sidewalks, but these designs would be more at home on the walls of a gallery. Gabriel Fredericks Cohen and Jolie Mae Signorile, the duo who designed and created the flying works of art, share a common love of materials and a ... More

After working together on a successful run of limited edition Quattroportes, Ermenegildo Zegna and Maserati—both Italian heritage brands with a passion for luxury—have strengthened their collaboration, this time without wheels. Ladies and gentlemen, meet the VOR 70 Maserati, a 70-foot carbon fiber monohull racing boat built to face the toughest ... More

Winning just one victory at the annual French endurance sports car race 24 Hours of Le Mans is a huge accomplishment. Audi Sport Team Joest driver and Rolex testimonee Tom Kristensen is gunning for his tenth. If that doesn’t tell you something about the driver, let’s delve deeper into ... More

When Botequim opens in New York’s Hyatt Union Square, the 85-seat restaurant will offer a modern take on traditional Brazilian street food from chef Marco Moreira. And while they aren't officially taking reservations until September, Brazilian-born Moreira will be hosting a pop-up version of the restaurant during the ... More

There are plenty of things to love about rosé—it has that gorgeous pink hue, it pairs well with just about anything and, above all, it’s symbolic of the breezy, carefree attitude we temporarily adopt for a few months each summer. “Summer means sun, terraces, light cooking and salads—we want freshness ... More

Summer in New York is the season of baseball games, terrace cookouts, rooftop beer gardens and weekend trips to the Hamptons. That means consuming more hotdogs, hamburgers, pretzels and schnitzel than the rest of the year combined—and that means it’s time to beef up your condiment collection. Meet Sir ... More

When Olympia Le-Tan was a child, she would visit her grandparents for weekends of afternoon tea, embroidery and painting lessons. It was the perfect start to her now incredibly successful line, a playful collection of embroidered book clutches and ready-to-wear. Her latest collection was inspired by magic and all the ... More

Americans tend to observe Cinco de Mayo rather aggressively, tossing back tequila shots and downing margaritas with overzealous enthusiasm. But in Mexico, the holiday is a non-entity at best. We were curious what native Mexican chefs—with popular restaurants in New York—had to say about said holiday traditions, so we enlisted ... More