Patrick Pham and Daniel Lee, two sushi experts (halfway between master chefs and prodigies), have been teasing the impending launch of their upcoming restaurant with a series of exclusive pop-up dinners. The meals, offered monthly, are a collection of the pair’s tests and samples for Handies Douzo, their restaurant slated ... More

DuJour Magazine along with Publisher Jason Binn honored May cover stars Alexandra and Theodora Richards at New York City’s Gospel, a creative and edgy event space tucked away in Manhattan's SoHo neighborhood. The event celebrated the daughters of rocker Keith Richards and supermodel Patti Hansen and their ... More

The long-awaited Snowmass Base Village, a $600 million mountain resort development at the base of Snowmass Ski Area, is finally a reality, and at its core is the new Limelight Hotel Snowmass. With a key location, adjacent to the Elk Camp Gondola, the Limelight offers 99 ... More

It’s been a fixture on the Chicago restaurant scene for a decade, and it’s not going anywhere anytime soon. Restaurateur Billy Dec’s Sunda New Asian restaurant is celebrating its 10th birthday. The River North hot spot was inspired by a lifetime of culinary and culturally immersive travel ... More

The Beverly Center was once described by the Los Angeles Times as a “big” “brown” “blob,” and there’s a generation of shoppers who won’t argue. However, following a $500 million (you read that correctly) renovation courtesy of Italian design firm Studio Fuksas, that description is now obsolete by ... More

Hidden atop Pier 17 in the Seaport District is a brand-new (and might we mention year-round) rooftop cocktail den, R17. Master mixologist Mark Murphy whips up finely crafted cocktails and inventive modern American small plates in a sexy atmosphere no matter what the weather forecast; in winter, ... More

The Spa at Topping Rose House A treasured boutique hotel in the heart of the Hamptons, Topping Rose House perfectly marries historic charm and modern luxuries. The restored 19th-century Bridgehampton property features 22 guest rooms, a farm-to-table restaurant that seats 75, and an impressive wellness program to ensure ... More

Kobi Karp is an architect of many talents. He speaks just as lovingly about the slender, delicate Art Deco finial of Collins Park’s sweetly chic, millennial pink–garnished boutique hotel The Plymouth, which he recently restored to its original 1940s glory, as he does of working on French ... More

Rubén Cambero, general manager of the newly revamped MacArthur Place Hotel and Spa in Sonoma, ended up doing the one thing his mother told him not to do: hospitality. “My mother always told me, ‘Do anything you want but hospitality,’ due to the major sacrifices my parents had to make,” ... More

Felix Culpa, which translates to “happy fault” or “blessed mistake,” is a hybrid lounge-cum-restaurant with spiffy midcentury modern decor, resplendent with velvet couches, Pop Art, and eclectic chandeliers. The nightspot scores with authentic Italian dishes and American classics rendered with finesse. Menu highlights are the charred octopus, steak ... More