After successfully building NYC's first edible schoolyard at PS216 Brooklyn and recently breaking ground on a second location in Harlem, Edible Schoolyard NYC's executive director Kate Brashares had a lot to be proud of on April 7. Brashares, whose organization builds gardens and culinary classrooms in disadvantaged neighborhood schools, was joined by ... More

After four seasons, Being Human is going off the air, but star Sam Witwer says the time he’s spent filming the series in Montreal—a much-smarter-than-it-sounds adaptation of the popular British series about a werewolf, a ghost and a vampire who wind up roommates—has been unforgettable. “It’s wonderful here,” the actor, ... More

When’s the last time you read a cookbook cover to cover—and in one sitting? With David Lebovitz’s forthcoming My Paris Kitchen, it’s hard not to binge, no matter where you call home. As an émigré in Paris, the longtime blogger and author of six books, who’s also a professional ... More

It doesn’t take a computer genius to know that Silicon Valley—the name bestowed upon the Santa Clara Valley thanks to its bounty of tech companies—is a happening place. It’s where nerds become billionaires, sweatshirts pass for formal wear and inventing an app can make you the most important ... More

Three Scotto siblings and their mother Marion opened Fresco by Scotto in 1993 with executive chef David Buico running the kitchen. Since then, the midtown eatery has become a power lunch spot, offering unpretentious crowd-favorites like potato and zucchini chips, penne gratin, crispy margarita pizzas and tiramisu to Manhattan’s movers and shakers. Here, ... More

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On April 6, the third season of HBO’s Veep will kick off, bringing viewers back into the petty, crass, underhanded and very, very funny Washington D.C. of Vice President Selina Meyer. And while it’s easy to accept that the characters on the show might be something like actual ... More

“It’s like walking onto a film set,” marvels one googly-eyed diner at Berners Tavern, the insanely photogenic restaurant located just off the lobby of the new London Edition hotel and manned by “King of Soho” Michelin-starred ... More

A bed has never given the term "bedroom" truer meaning quite like this new standout design by Irish furniture maker Joseph Walsh. For his latest work in his Enignum series of "free-form" furniture made from ash, an easily pliable wood, Walsh created a canopy bed that's anything but industry ... More

There are no second takes in live theater. So when, during his 2011 run in Broadway’s revival of How To Succeed In Business Without Really Trying, Daniel Radcliffe took a spill, the young actor knew his best option was to get back up and keep hoofing. “I fell over in the ... More