Hidden atop Pier 17 in the Seaport District is a brand-new (and might we mention year-round) rooftop cocktail den, R17. Master mixologist Mark Murphy whips up finely crafted cocktails and inventive modern American small plates in a sexy atmosphere no matter what the weather forecast; in winter, ... More

The Spa at Topping Rose House A treasured boutique hotel in the heart of the Hamptons, Topping Rose House perfectly marries historic charm and modern luxuries. The restored 19th-century Bridgehampton property features 22 guest rooms, a farm-to-table restaurant that seats 75, and an impressive wellness program to ensure ... More

Kobi Karp is an architect of many talents. He speaks just as lovingly about the slender, delicate Art Deco finial of Collins Park’s sweetly chic, millennial pink–garnished boutique hotel The Plymouth, which he recently restored to its original 1940s glory, as he does of working on French ... More

Rubén Cambero, general manager of the newly revamped MacArthur Place Hotel and Spa in Sonoma, ended up doing the one thing his mother told him not to do: hospitality. “My mother always told me, ‘Do anything you want but hospitality,’ due to the major sacrifices my parents had to make,” ... More

Felix Culpa, which translates to “happy fault” or “blessed mistake,” is a hybrid lounge-cum-restaurant with spiffy midcentury modern decor, resplendent with velvet couches, Pop Art, and eclectic chandeliers. The nightspot scores with authentic Italian dishes and American classics rendered with finesse. Menu highlights are the charred octopus, steak ... More

Dive into the Hamptons at the newest addition to the Gurney’s Resorts roster: Gurney’s Star Island Resort & Marina, previously known as the Montauk Yacht Club Resort & Marina. Debuting this spring season, and after a $13 million renovation, the 35-acre marina property will deliver an all-encompassing experience ... More

Few, if any, successful social movements have launched without the engagement of awakened young people. This fact wasn’t lost on Philippe Cousteau 19 years ago, when he and his sister began EarthEcho, their environmental foundation, which encourages young people to act now to achieve a sustainable future. ... More

Ashley Murphree Tran knows risk. At the age of five, in 1979, she fled Ho Chi Minh City with her parents and sister in a boat crammed with refugees. On the seventh day, Thai fishermen pirated their valuables and fuel, dumped their food in the ocean, aa lind set the ... More

Claude’s at Southampton Inn Executive chef James Carpenter joined the award-winning restaurant in 2018 and masterfully reinvented the menu with locally sourced fare. The new musical, theater, and literary lineup was so well received that guests can expect a return this season, featuring performances on the restaurant’s one-of-a-kind ... More

Set among 100-year-old heritage olive trees and dotted with massive crystal chandeliers, newcomer RH Yountville is comprised of a five-building campus designed by James Gillam of Backen & Gillam Architects (of Solage Calistoga and Meadowood Napa Valley). The compound features two boutique design galleries, an outdoor wine ... More