From all-day cafés to tasting menu establishments, there is something for every type of diner to enjoy

Chef Daniel Boulud moves his iconic Café Boulud to Park Avenue and 63rd street on the Upper East Side

On December 13, the resort officially opened its doors on the Las Vegas Strip ushering in a new era of hospitality, entertainment and glamour

The Fontainebleau chairman and CEO Jeffrey Soffer is taking on Las Vegas with the opening of the new resort on December 13

We rounded up the best gifts worth imbibing right now for everyone on your list

Chef Andrew Carmellini returns to his roots with a new French-Italian restaurant inside the new Fifth Avenue Hotel

Guests toasted the brand in Sagaponack, New York with a cocktail hour on the tasting room terrace, special tasting of the 2000 vintage, dinner on the lawn and dessert in the cellar

What to see and where to stay and eat in Japan's bustling capital city

Chic boutiques in Scotland and villas on the pristine white sand beaches of Turks and Caicos are ready for your next adventure

From James Beard award-winning chefs to speakeasy vibes, these new Sin City outposts have it all