24 Hours with…Chef Marc Murphy
The celebrated chef and restauranteur takes you through a day in his (very busy) life
7:00 am I always start my day with a cup of tea!
7:00 am I always start my day with a cup of tea!
8:00 am Frittatas are one of my favorite ways to eat breakfast. Good for on-the-go, as well!
9:00 am I love walking through Central Park after I drop my kids off at school. Then I head to meetings or to check on the restaurants.
10:00 am Checking in on the restaurants—first stop: Landmarc at Time Warner Center.
12:00 pm Season with Authority spotted in Williams-Sonoma!
4:00 pm Flew down to Grey Salt, my newest restaurant at Seminole Hard Rock Hotel & Casino Tampa.
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