Camille Goutal's Fall To-Do List
Annick Goutal's daughter and master perfumer divulges the best parts of her frequent trips to New York City
Written by Natasha Wolff
"Claudette. The menu is a mix of Mediterranean and French, which is pretty unique and refreshing. The atmosphere is bright and airy with white French doors, which I love. It’s also steps from Washington Square Park, which I find beautiful at night."
"Le Colonial. This is my uncle's restaurant. It’s a cool mix between French and Vietnamese. They’re celebrating their 20th anniversary this year."