Flavors Of The Open Returns To The U.S. Open Tennis Tournament

by Natasha Wolff | August 8, 2023 11:17 am

The U.S. Open’s marquee culinary event, Flavors Of The Open[1], will return on August 24, 2023. Chefs like Alex Guarnaschelli, Kwame Onwuachi, Masahuru Morimoto[2], James Kent, Josh Capon, David Burke and Pat LaFrieda, will showcase an extraordinary array of delectable dishes from their restaurants at the USTA Billie Jean King National Tennis Center[3]. They will interact with the crowd as they prepare and offer the world-class food and beverages associated with America’s Grand Slam. Each of the chefs will offer one of their dishes from their on-site US Open restaurants. Highlighted beverages provided by U.S. Open sponsors[4] include Heineken, Lavazza, Maestro Dobel Tequila and the signature Grey Goose Honey Deuce cocktail[5]. Guests will also enjoy a special performance by doubles duo, Bob and Mike Bryan, on the Louis Armstrong court and schmooze with players like Glam Slam champion Caroline Wozniacki.

Source URL: https://dujour.com/events/flavors-of-the-open-us-open-tennis/