Brion Tasting Room Housed in a once-dilapidated barn dating to 1876 (comprised of nearly 90 percent whitewashed redwood), the Brion tasting room and production facility was more than four years in the making. Surrounded by 100-year-old olive trees, the bucolic 46-acre property is a harmonious blend of ... More

Buccan: A lot has changed since chef Clay Conley left Mandarin Oriental Miami’s Azul restaurant a decade ago to turn Palm Beach’s staid dining scene on its head with restaurants like Buccan, Imoto and Grato. In the meanwhile, Conley earned five James Beard nominations and started a family with his wife ... More

The Cosmopolitan: At The Cosmopolitan, guests can indulge in cuisine to celebrate the famed resort’s 10th anniversary, and also give back to the Las Vegas community. The hotel’s restaurants and lounges are offering their own commemorative anniversary dishes, cocktails and prix-fixe menus with a portion of the ... More

Founded by Shiza Shahid, Amir Tehrani and Zach Rosner, Our Place’s nontoxic ceramic kitchenware fits into kitchens of all sizes, while eliminating the need for unnecessary pots and pans that clutter cabinets and precious countertop space. The Los Angeles-based brand’s game-changing Always Pan actually does do ... More

Seely’s Mill Seely’s Mill at the Beeman Hotel in Park Cities celebrates authentic barbecue flavors and traditions with mouth-watering classics. From handmade chips and meats all smoked in the onsite smoker to a saloon-inspired interior and outdoor patio, the restaurant offers thoughtful Texas-inspired cuisine in comfortable digs ... More

Wolfgang Puck Fine Dining Group has opened two new restaurants, Merois and Ospero, at the new Pendry West Hollywood. Marinated big eye tuna with kaluga caviar and rice crisps and warm lobster salad are indicative of the Japanese, Southeast Asian and French/California cuisine you can expect ... More

Where to Stay: Nestled just steps from the Museum District, the iconic La Colombe d’Or Hotel has undergone a renovation and will debut 32 new suites this winter. Gracefully blending rich history with modern elements, the suites in the Mansion, Tower and Garden Bungalows present three distinctive ... More

What to Do: This winter, The Royal Poinciana Plaza has lured new art galleries to its sunny environs. Joining Palm Beach stalwart Gavlak Gallery are New York City transplants Pace Gallery and Acquavella, setting up shop in Florida for the first time. Sotheby’s has also opened a ... More

Tucked inside AREA15, Las Vegas’s experiential entertainment complex, Oddwood is an enchanting open-plan cocktail bar. Specialty libations include the Aki Rose with Japanese whiskey and rose and the Yerba Santa with tequila, passion fruit, pineapple and lime. In partnership with ARIA Resort & Casino, More

Viceroy Chicago Somerset and rooftop bar Devereaux at the Viceroy Chicago have reopened with a new executive chef, Stephen Gillanders, at the helm. Both concepts have extended their al fresco dining season through the winter months for guests to safely dine outside. The outdoor spaces will feature ... More