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The Ned NoMad Arrives in New York City
We spoke with Richie Akiva (1 Oak), creative director and curator of The Ned NoMad, about Membership Collective Group’s exciting new ventureThe Membership Collective Group (Soho House, The Line) has opened a branch of its popular London hotel and membership club, The Ned, in NoMad. Located in the former NoMad Hotel. The 117,000-square-foot building includes members-only Ned’s Club (spaces include a dining room, rooftop bar and terrace ... More -
The Wonders of Washington
With a slew of hotel openings, restaurant launches and cultural happenings, Washington, D.C. is the place to be. -
Discover Dazzling New Restaurants in Houston
From vibrant lounges to intimate speakeasy-style steakhouses, here's where to eat in Houston right nowMarmo Houston has a new high-profile dining concept joining the ranks: Italian chophouse Marmo in River Oaks. The menu features hand-rolled pastas, veal chop Milanese and seafood like oysters on the half shell. Interior designer Patrick Sutton has created an elegant and modern atmosphere for guests, incorporating ... More -
Carbone Opens in The Dallas Design District
The dream team of interior designer Ken Fulk and Major Food Group brought the Italian restaurant to Dallas, TexasGlobal hospitality empire Major Food Group (founded by Jeff Zalaznick, Mario Carbone and Rich Torrisi) has expanded its celebrated Carbone to Dallas’ Design District. “Carbone was made for Dallas and its dynamic, worldly community, so it is a thrill to finally share ... More -
Exclusive New Dining Experiences in Miami
From South Beach to Brickell, here are our favorite new restaurants to check outEl Secreto Omakase El Secreto Omakase, a one-of-a-kind private speakeasy-style omakase experience crafted by James Beard Award-winning chef Paul Qui, has opened at the Faena. El Secreto Omakase is a six-seat bar with two seatings per night, and with a tasting menu of Tokyo-style sushi and ... More -
Celebrity Chef Akira Back Opens a New Eatery at The Ray
Joining Rosewater and Ember Grill at The Ray is Akira Back, the first restaurant led by a Michelin-starred chef to open in Delray BeachThe bustling Delray Beach has welcomed a dynamic new restaurant to its roster of stellar dining concepts. The Ray Hotel opened its third in-house restaurant, the first led by a Michelin-starred chef in the city. With chef Akira Back at the helm of Akira Back, the ... More -
The New, Clear Spirits You Need To Try Now
The newest vodkas and gins to enter the market are unique and celebratory -
Inside an Exclusive Celebrity-Backed Bar in NYC
Pebble Bar in Manhattan is a star-studded three-story bar and restaurant backed by Pete Davidson, Mark Ronson and Nicholas BraunRockefeller Center has ushered in its next chapter, continuing its timeless legacy of culture, community, commerce and greenspaces in the heart of New York City with a transformation on a scale not seen since its 1930s creation. Notable projects in the coming year include new restaurants ... More -
Where to Eat in Dallas This Summer
Enjoy intimate dining experiences and sophisticated cuisine in DallasCarbone Global hospitality empire Major Food Group (founded by Jeff Zalaznick, Mario Carbone and Rich Torrisi) has expanded its celebrated Carbone to Dallas’ Design District. “Carbone was made for Dallas and its dynamic, worldly community, so it is a thrill to finally share this legendary restaurant ... More -
Where To Eat This Summer in The Hamptons
Roberta's opens in Montauk and Astro's Pizza takes over AmagansettAstro’s Pizza New York City chef restaurateur PJ Calapa is taking over Astro’s Pizza in Amagansett, alongside investor and Resy co-founder Ben Leventhal. Calapa, who owns Scampi and The Spaniard, will offer his take on traditional Italian dishes and pizza, complete with a full bar. Roberta’s More
